Minneola Tangelos

A hybrid of a grapefruit and tangerine, Minneolas have a delicious sweet-tart combination flavor. Minneolas have a smooth to slightly pebbled texture, peel very easily, and have few if any seeds.

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Recipes (3)

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Tangelo Pork Stir-Fry View
Tangelo-Buttermilk Scones View
Tangelo Granita View
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Nutritional Information

Highlights:
Serving Size 1 Fruit
Calories 70
Carbohydrate 13 g
Dietary Fiber 2 g
Calcium 4 %
Vitamin C 100 %